Great British Menu
S21E28 The Finals: Dessert
The eight chefs battle it out for the final spot on the banquet menu that honors British cinema. Joining them as a guest judge is Joanne Harris, the acclaimed author of Chocolat.
Season 21 Episodes
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North West England: Starter and Fish
North West England: Main and Dessert
North West England: Judging
Scotland: Starter and Fish
Scotland: Main and Dessert
Scotland: Judging
Central England: Starter and Fish
Central England: Main and Dessert
Wales: Starter and Fish
Wales: Main and Dessert
Wales: Judging
North East England and Yorkshire: Starter and Fish
North East England and Yorkshire: Main and Dessert
North East England and Yorkshire: Judging
Northern Ireland: Starter and Fish
Northern Ireland: Main and Dessert
Northern Ireland: Judging
London and South East England: Starter and Fish
London and South East England: Main and Dessert
London and South East England: Judging
South West England: Starter and Fish
South West England: Main and Dessert
South West England: Judging
The Finals: Starters
The Finals: Fish Course
The Finals: Main Course
The Finals: Dessert
Banquet Special