The Best Thing I Ever Ate

S11E13 Buttered Up

Alex Guarnaschelli elevates her dish with a unique shrimp-and-grits creation from Tillie's in Short Hills, New Jersey, embracing the richness of butter. Meanwhile, Jeff Mauro ventures into the streets of Chicago to indulge in a mouthwatering honey butter chicken sandwich at the aptly named Honey Butter Fried Chicken. Finally, Marc Murphy heads to Eventide Oyster Co. in Portland, Maine, where he enjoys a distinctive butter-infused treat that showcases the local flavors.