The Night Agent
S12E11 Crepes and Croissants
In our quest to discover the secrets behind the light and buttery texture of French croissants, we journeyed to Paris. Upon returning to our test kitchen, we applied our newfound knowledge to create a reliable, step-by-step recipe. Additionally, we unveil our perfected take on another brunch classic: crêpes, ensuring a delightful culinary experience.
Season 12 Episodes
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20
21
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Simply Chicken
Fall Classics
Rise and Shine Breakfast
Chocolate Torte
Pasta, Please
A Slow and Easy Thanksgiving
A Latin Celebration
New York-Style Pizza at Home
Shake and Bake Reinvented
Here's the Beef
Crepes and Croissants
Salmon and Sole
Soup and Bread From Scratch
A Moroccan Feast
Vegetarian Pasta Night
Cool and Creamy Desserts
Backyard Chicken Dinner
Slow-Cooker Revolution
Mediterranean Specials
Cold-Weather Comfort
Gnocchi and Panzanella
Time to Grill
Sweet Summer Endings
Southeast Asian Favorites
Summertime Supper
Bistro-Style Steak and Potatoes