Chopped

S51E08 Black History Month Celebration

Celebrating a rich culinary heritage, four chefs honor Black History Month with their amazing dishes. For the appetizer round, they must pair fish fillets with fish peppers, while the entrée round is inspired by a robust soup and a Southern vegetable. As the competition heats up, two chefs with distinct viewpoints advance to the dessert round, both optimistic about the ingredients in their basket. However, only time will reveal whether they can successfully blend these components as envisioned.