America's Test Kitchen
S04E18 French Food in a Flash
We transform two traditional dishes into easy-to-make favorites, allowing you to enjoy authentic flavors without spending hours in the kitchen. Recipes: Quick Cassoulet featuring Pork and Kielbasa; 30-Minute Tarte Tatin Tasting Lab: Chopped Canned Tomatoes
Season 4 Episodes
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Salad 101
Summer Tomatoes
One-Pot Wonders
East Coast Seafood
New Orleans Menu
Freedom from Red Sauce
Quick Classic Pastas
Pot Roast
Maple-Glazed Pork Roast
Truck Stop Classics
Chicken in a Skillet
Chicken in a Pot
Steak and Potatoes
Steak Tips
Stir Fry 101
Asian Noodles
Italian Classics
French Food in a Flash
Tea Time
Sunday Brunch
The Pancake Show
Cookie Jar Favorites
Summer Berry Desserts
Easy Sheet Cakes
Lemon Cheescake
Showstopper Deserts