Cook's Country S11E12
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Cook's Country
S11E12 — Holiday Roast and Potatoes
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Cook's Country

S11E12 Holiday Roast and Potatoes

2018-11-10

Bridget Lancaster and Julia Collin Davison simplify a traditional dish featuring Boneless Rib Roast paired with Yorkshire Pudding and Jus. Next, tasting specialist Jack Bishop puts Bridget's palate to the test with a black tea tasting challenge. To wrap things up, test cook Ashley Moore prepares a beloved family recipe for Lighthouse Inn Potatoes, sharing it with Bridget.

Season 11 Episodes

1
Ultimate Comfort Foods
2018-08-25
 3
A Trip to Tarheel Country
2018-09-08
 4
New Recipes for the Grill
2018-09-15
 5
Spaghetti House Classics
2018-09-22
 6
Tex-Mex Favorites
2018-09-29
 7
Pacific Northwest Supper
2018-10-06
 8
Summer Steak and Salad
2018-10-13
 10
Southern Specialties
2018-10-27
 11
Tristate Treats
2018-11-03
 12
Holiday Roast and Potatoes
2018-11-10
 13
Pub-Style Seafood
2018-11-17