The Night Agent
S18E11 Diner-Style Favorites with a Twist
In this episode, hosts Julia Collin Davison and Bridget Lancaster reveal how to create the perfect Italian-Style Turkey Meatballs. Following that, equipment specialist Adam Ried examines various dry storage containers in his segment. Science expert Dan Souza also joins to explain the intriguing flavor profile of kale. To wrap things up, test cook Becky Hays prepares an exquisite Kale Caesar Salad for Julia.
Season 18 Episodes
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Grown Up Comfort Classics
Flavors of Thailand
How to Roast Everything
All Chocolate, All the Time
Ultimate Italian
Modern Weeknight Meals
Vegan for Everyone
Just Add Apples
Soup for Dinner
Pressure Cooker Perfection
Diner-Style Favorites with a Twist
Italian Seafood Suppers
Mexican Dinner Party
Mediterranean Sweets
Weeknight Japanese Suppers
Brunch at Home
Simple Chinese Staples
Vibrant Mediterranean Cooking
Grilled Steak and Fruit Tart
Spicing Up the Grill
Pork Chops and Corn Fritters, Perfected
Chinese Classics
Summer Cookout
To Meat or Not to Meat (Sauce)
Elegant Desserts
Pub-Style Favorites, Revisited