The Night Agent
S25E18 Decadent Pasta Dishes
Test cook Erica Turner whips up Pasta alla Zozzona under the guidance of host Julia Collin Davison. Meanwhile, tech expert Lan Lam demonstrates the ins and outs of utilizing a food processor. Additionally, test cook Joe Gitter crafts a delightful handmade Pappardelle paired with Duck and Chestnut Ragù for host Bridget Lancaster.
Season 25 Episodes
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Pork and Apples
Chicken on the Grill
Fall Bounty
The Noodle Show
Breakfast for a Crowd
Easy Chicken Dinners
Savory Pies
Everything but the Turkey
New Thanksgiving Classics
A Showstopping Chocolate-Raspberry Trifle
Christmas Baking
Fish the French Way
Pub-Style Favorites
Pasta with Greens
Bold and Beefy
Dinner at the Bier Garten
Pork Chops for Everyone
Decadent Pasta Dishes
Spring Dinner for Two
Breakfast with a European Accent
Caramel Delights
Unexpected Burgers
Mexican Classics, Slow and Fast
Brunch at the Bistro
Saucy Mediterranean Nosh
Chinese Dumplings and Soup