The Night Agent
S25E01 Pork and Apples
In this episode, host Julia Collin Davison guides Bridget Lancaster as she prepares a flavorful Spice-Rubbed Pork Roast en Cocotte paired with Caramelized Onions. Tasting expert Jack Bishop puts Bridget and Julia to the test in a competitive tasting of various chocolate cake mixes. Meanwhile, test cook Erica Turner delights the audience with her recipe for Double-Apple Bread Pudding, adding a sweet twist to the show.
Season 25 Episodes
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Pork and Apples
Chicken on the Grill
Fall Bounty
The Noodle Show
Breakfast for a Crowd
Easy Chicken Dinners
Savory Pies
Everything but the Turkey
New Thanksgiving Classics
A Showstopping Chocolate-Raspberry Trifle
Christmas Baking
Fish the French Way
Pub-Style Favorites
Pasta with Greens
Bold and Beefy
Dinner at the Bier Garten
Pork Chops for Everyone
Decadent Pasta Dishes
Spring Dinner for Two
Breakfast with a European Accent
Caramel Delights
Unexpected Burgers
Mexican Classics, Slow and Fast
Brunch at the Bistro
Saucy Mediterranean Nosh
Chinese Dumplings and Soup