America's Test Kitchen S11E3
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S11E03 — Tostadas and Empanadas
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America's Test Kitchen

S11E03 Tostadas and Empanadas

2011-01-22

Join us as we journey to Chicago to discover the secrets behind Rick Bayless's renowned empanadas, and then we’ll craft our own unique version. Following that, we dive into another beloved Latin dish: delicious pork tostadas. recipe: Savory Beef Empanadas, Zesty Shredded Pork Tostadas (Tinga)

Season 11 Episodes

1
Old-Fashioned Sunday Dinners
2011-01-08
 2
Desserts with an English Accent
2011-01-15
 3
Tostadas and Empanadas
2011-01-22
 4
Chewy Brownies and Chocolate Cupcakes
2011-01-29
 5
Italian Comfort Classics
2011-02-05
 6
Fall Favorites
2011-02-12
 7
Seafood in a Skillet
2011-02-19
 8
Coffee Break Sweets
2011-02-26
 9
Dutch Oven Classics
2011-02-26
 10
Asian Favorites at Home
2011-03-05
 11
Southern Fare Reinvented
2011-03-12
 12
Stuffed Beef Tenderloin
2011-03-19
 13
Sweet Endings
2011-03-26
 14
Weeknight Workhorses
2011-04-02
 15
Thanksgiving Turkey
2011-04-09
 16
Easier Italian Favorites
2011-04-16
 17
Steak Frites
2011-04-23
 18
Shrimp in a Skillet
2011-04-30
 19
Deep Dish Pizza
2011-05-07
 20
All-American Fruit Desserts
2011-05-14
 21
Grilled Pork Chops and Ribs
2011-05-21
 22
Simply Italian
2011-05-28
 23
Great Grilled Roast Beef
2011-06-04
 24
Summertime Supper Fare
2011-06-11
 25
Grilled Steak and Gazpacho
2011-06-18
 26
Lazy Day Breakfast
2011-06-25