The Mind of a Chef
S02E15 Leftovers
In this episode, the focus is on changing the perception of offal, showing that these often-maligned ingredients deserve a place at the dinner table next to classics like meatloaf and mashed potatoes. April takes to the kitchen to prepare faggots, bubble and squeak, and various pig parts, while Fergus Henderson showcases his culinary skills, transforming kidneys into a delicious dish.