Dog: Impossible

S25E01 Soakin' Up Maui

Guy Fieri’s hitting the Valley Isle alongside his pal Chef Reno Henriques. First stop: a spot on the Haha Highway near the airport, serving up authentic local staples like loco moco and kalbi ribs. Next, in Kihei, they find a real-deal barbecue joint firing up St. Louis-style ribs and burnt ends that are straight-up "the bomb." Finally, a Kahului food truck on the road to Haleakala dishes out the freshest catch—raw, baked, and even deep-fried.