The Odyssey (1997)
S01E15 Tamales and Iguana Oaxacan Style
Tony's fascination with Oaxacan culinary traditions takes him on an exciting adventure. Guided by a friend, he explores a vibrant local market brimming with unique flavors and textures, sampling a diverse array of delicious dishes. Naturally, no exploration of Oaxacan cuisine would be complete without indulging in some tequila, which Tony eagerly embraces.
Season 1 Episodes
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A Taste of Tokyo
Part 1
Dining with Geishas
Cobra Heart, Food That Makes You Manly
Eating on the Mekong
Wild Delicacies
Eating on the Edge of Nowhere
Cod Crazy
San Sebastian: A Food Lover's Town
Childhood Flavors
Stuffed Like a Pig
A Desert Feast
Traditional Tastes
The Cook Who Came in From the Cold
So Much Vodka, So Little Time
Tamales and Iguana Oaxacan Style
Puebla Where Good Cooks Come From
Los Angeles, My Own Heart of Darkness
French Laundry Experience
Hometown Favorites
My Life As A Cook-NYC
Highland Grub
A Pleasing Palate