The Food That Built America

S02E03 The Kings of Burgers

In the 1950s, Ray Kroc expands McDonald's across the country, sparking a fast-food revolution that attracts numerous aspiring business owners. Among them are two innovative Florida entrepreneurs who create a fierce competitor for Kroc by transforming their kitchen tools into the groundbreaking "flame broiler." This invention sets the stage for a heated rivalry, positioning them as key players in the burgeoning fast-food industry.