Dog: Impossible
S29E01 From Pork to Pasta
Guy Fieri is exploring a variety of delicious dishes on his latest adventure. In Chicago, he visits a genuine Italian restaurant known for its amazing ravioli and outstanding deep-dish pizza. He also checks out an authentic Hong Kong barbecue spot that features all the traditional favorites. Then, in Spokane, Washington, he discovers a local eatery serving up mouthwatering creations, including carnitas fries and a unique take on gnocchi.
Season 29 Episodes
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From Pork to Pasta
Sandwiches, Southern and South of the Border
Triple D Nation: Around the World
Triple D Nation: Wings 'n' Things
Pretzels, Pork, and Paella
From Big Burgers to Little Italy
Triple D Nation: Between the Bread
Meaty Mashup
Triple D Nation: From Brisket to Bison
Burgers, Bacon and BBQ
From Sandwiches to Stroganoff
Triple D Nation: Stuffed Stuff
Regional Recipes
Triple D Nation: Fried and Smoked
Piling on the Pork
Cultural Twist
Triple D Nation: From the Sea
Triple D Nation: International Affair
Handy Helpings
Triple D Nation: Steak, Sausage and Salami