MeatEater
S01E03 The Water's Edge: Waterfowl in Alaska
Steven Rinella sets off on an unforgettable waterfowl adventure with his friend, wildlife biologist Brandt Meixell. Together, they navigate a river boat through pristine Alaskan wetlands, aiming to hunt ducks and geese. Employing various techniques, from decoy setups to jump shooting, they strive to stock their boat and satisfy their appetites with a steady supply of duck meat. The highlight of their culinary experience is a whole duck roasted over willow spits, showcasing their hard work in the wild.
Season 1 Episodes
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9
10
Into the Clouds: Sitka Blacktail Deer
The Sweetest Meat: Alaskan Black Bear
The Water's Edge: Waterfowl in Alaska
The Rugged Peaks: Alaskan Mountain Goat
Stalking the Grey Ghost: Arizona Coues Whitetail Deer
The New American Food Chain: Wild Pigs
Brotherhood, Badlands and Pack Llamas: Montana Mule Deer
The Roughest Country: Texas Aoudad Sheep
Canyon Bottoms and Cookouts: Texas Javelina
Big Bucks and Small Game: Wisconsin Whitetail Deer