A Cook's Tour
S01E08 San Sebastian: A Food Lover's Town
The culinary heritage of the Basque region in Spain is steeped in tradition. Tony and Luis Irizar embark on a flavorful journey through local gastronomic societies and vibrant tapas bars, eager to savor every unique taste the town has to offer.
Season 1 Episodes
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A Taste of Tokyo
Dining with Geishas
Cobra Heart, Food That Makes You Manly
Eating on the Mekong
Wild Delicacies
Eating on the Edge of Nowhere
Cod Crazy
San Sebastian: A Food Lover's Town
Childhood Flavors
Stuffed Like a Pig
A Desert Feast
Traditional Tastes
The Cook Who Came in From the Cold
So Much Vodka, So Little Time
Tamales and Iguana Oaxacan Style
Puebla Where Good Cooks Come From
Los Angeles, My Own Heart of Darkness
French Laundry Experience
Hometown Favorites
My Life As A Cook-NYC
Highland Grub
A Pleasing Palate