The Night Agent
S24E14 Mexican Feast
Test cook Erica Turner prepares a traditional Mexican dish, Caldo de Siete Mares, also known as Soup of the Seven Seas, for host Julia Collin Davison. Equipment specialist Adam Ried shares his top picks for induction cookware, while test cook Dan Souza crafts a comforting version of Albondigas en Chipotle, bringing warmth and flavor to the table.
Season 24 Episodes
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Bienvenue à la Brasserie
Borscht and Rye
Mushroom Mains
A Heartier Taste of Italy
Game Day Favorites from Your Air Fryer
Steakhouse for Two
Multicooker Perfection
Japanese Comfort Food
Pies Big and Small
Fried Favorites
Dutch Oven Dinners
Flavors of Jamaica
Passover Celebration
Mexican Feast
A Taste of Thailand
Nuts Over Chocolate
What’s for Dinner? Bacon!
Chinese Stir-Fry and Salad
Colorful Cakes
Mediterranean Mains
Cast Iron Mornings
A Taste of Lebanon
Fish and Vegetables Hit the Grill
Holiday Cocktail Party
Better Burgers
Mediterranean Seafood