The Night Agent
S23E16 Parathas and Pakoras
Test cook Erin McMurrer prepares Alu Parathas, the delicious Punjabi potato-stuffed flatbreads, with host Julia Collin Davison. Equipment specialist Adam Ried shares insights on various ladles. Meanwhile, test cook Keith Dresser joins host Bridget Lancaster in creating crispy Pakoras, flavorful South Asian spiced vegetable fritters, in a sizzling frying session.
Season 23 Episodes
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Ultimate Yule Log
Porchetta-Style Turkey and Fennel
Breakfast of Champions
Two Simple Pastas
Beef Wellington
Stir-Fry and Congee
Hearty Alpine Fare
French Pastries
Eggs Around the World
Chocolate Tart and Ice Cream
Chicken Two Ways
Thanksgiving for a Small Group
Pork Chops and Maple Cake
Scandinavian Brunch
Parathas and Pakoras
Seafood Feast
Spring Chicken Dinner
Sweet and Savory Choux
Hearty Soup and Salad
Grilled Short Ribs and Vegetable Casserole
Light Summer Meal
Blackened Chicken and Roasted Okra
Cherry and Berry Desserts
Spanish Summer Supper
Puerto Rican Cookout